Recipe
Pasta With Feta Cheese And Asparagus
Pasta With Feta Cheese And Asparagus requires around 20 minutes from start to finish. One portion of this dish contains around 30g of protein, 34g of fat, and a total of 804 calories. For $3.83 per se
- Total time
- Total: 20 min
- Prep time
- Prep: 5 min
- Cook time
- Cook: 15 min
- Servings
- Servings: 2
- Difficulty
- Difficulty: hard
Ingredients
- 8 oz linguine (or spaghetti)
- 1/2 lb asparagus, cleaned, trimmed, and cut into 2” pieces
- 2 Tbsp extra-virgin olive oil
- 1/4 tsp kosher salt
- 1/4 tsp freshly cracked black pepper
- 1 Tbsp chopped garlic
- 1 tsp dried thyme
- 1 tsp dried oregano
- 1/2 tsp lemon zest
- 1/4 tsp red pepper flakes
- 6 oz feta cheese, crumbled or chopped
- 1/4 c reserved pasta water
- 2 Tbsp chopped flat-leaf Italian parsley (optional)
